Saturday, May 11, 2013

Kitchen Inn Cafe

This cafe is one of my favourite place to eat noodles! I can't remember how many times I have eaten in this place and I'll never get enough. It's good for dine-in or takeaway. The place is kinda small and there will always be people lining up during lunch or dinner which is why I prefer to get takeaways.

My favourite stir-fried noodle will be the mee mamak goreng. It is spicy and saucy at the same time which make it really good. It is quite a big portion for someone like me. I prefer to eat it twice or more which I don't mind because this is really really good. The homemade noodle is just perfection. Not too soft and not too hard which is just right. The fishcakes and pork crackles just made it even better.



Their other noodle that is my favourite is definitely kolo mee. I don't have the picture but you guys can definitely check it out in urbanspoon. It has minced meat, barbeque pork and prawn over noodle. This is a must-try! For those people that miss home, this authentic restaurant will definitely satisfy your tongue!


Kitchen Inn Cafe on Urbanspoon

Monday, May 6, 2013

S & T Thai Gourmet Cafe

I have always love thai food and this place reminds me why I love it so much. This place is located in the middle of asian stores and other restaurant which is convenient for people to shop after having lunch.

Their pad thai is definitely to die for. I never missed a pad thai every time I come to this place. Their curries are also very delicious. I have tried a variety of curries and still torn between red curry and jungle curry. My favourite soup from this restaurant is definitely tom kha soup. It is a kind of tom yum soup but with coconut milk. Looks can be deceiving because it only looks like a white milky soup but once you taste it. You will know what I mean.

I have been to this place for more than 3 times and I will definitely come for more.
S & T Thai Gourmet Cafe on Urbanspoon

Sayers Sister


 I am not usually a big fan of brunch but I am definitely going to come back to this place. There was a long queue when we're waiting to have our table but it's definitely worth it.

We came in a big group of people but we did get our table. Everyone was really satisfied with their food.

 I had the poached eggs and bacon on toasted ciabatta. It was perfection. For people that don't really eat breakfast like me, you will definitely enjoy this dish.

The rustic interior design of the place really makes you feel like you want to stay a little bit longer. It is just a good place to hang out and enjoy the food.People can really feel the vibe of Perth's Lifestyle. 

Sayers Sister on Urbanspoon

Tuesday, April 30, 2013

Japanese and Chinese Fusion Steamboat Recipe





This simple and easy recipe is for all of you to have a gathering or house party when you have to invite heaps of people. I had this on my last birthday and it was really good especially for people that like soupy food like me. In a cold weather, this will really keep you warm... hmm...

Japanese and Chinese Fusion Steamboat (Sukiyaki / Hotpot)

- soup bases (chicken/beef broth, chinese herbal soup, or tomyum soup)
- variety of meatballs
   *fishball
   *beefball
   *squidball
   *other meatball that you can think of
- tofu
- seafood (mussel, fish, clam, prawn)
-mushroom (shitake, enoki, oyster)
-beancurd skin
-fishmaw
- sliced sirloin beef
- veges (baby bok choy or cabbage)
- noodles (udon, vermicelli)
- dumplings or wontons

There are variety of more soup bases but the choices that I have include above is my top 3 favorite which i would recommend everyone to try. Also, this food will really suits in big occasions like Chinese New Year, Christmas or Thanksgiving.